INVENTORY & WAREHOUSE OPERATIONS

Lot

Reading time
3 minutes

A lot is a defined group of product units identified together for tracking, handling or traceability.

LOT IN PRACTICE

  1. Capture the lot
  2. Preserve it through movements
  3. Trace stock & shipments

A WORKED EXAMPLE

One SKU. Two lots. Different expiry dates.

A receipt contains 60 units from lot L1 and 40 from lot L2. Both share the same SKU, but their lots remain distinct in stock and shipment records. Reporting only 100 units loses the information needed to identify which customers received L1 if that lot requires investigation.

WHAT THIS MEANS FOR YOUR QUOTE

Make the requirement explicit

Use the same scope and units when comparing providers. Put the agreed responsibility, included work and exception process into the service description.

A LITTLE MORE CONTEXT

Questions about Lot

Is a lot the same as a serial number?

No. A lot normally groups units; a serial number identifies a particular unit within its defined context.

Can one SKU contain multiple lots?

Yes. The item can be the same while lot, expiry or status differs.

Source & example notes

GS1: global traceability standard. Further reading on the related controls and terminology. Product documentation describes a particular implementation; it does not establish a universal procedure or service commitment.

Definitions and worked examples are prepared by 3PL Hub. Numbers are illustrative, not provider rates, operating targets or guarantees.

Last updated: · 3PL Hub

Ready to shortlist 3PLs?

Free for brands. No commissions. Your details go only to the 3PLs you match with.

Get matched to 3PLs
3PL Hub

The commission-free 3PL directory and matchmaking platform. 5,000+ 3PLs, 200+ verified members, and 3PLs never pay us to be recommended.

Taking Inventory

The 3PL newsletter, every two weeks

3PL, fulfillment, M&A, eCommerce and trade, written by a human. Read by 3,000+ operators and the logistics ecosystem.

Subscribe to Taking Inventory Free. Every two weeks. Unsubscribe any time.